Saturday, May 21, 2011

Day 04

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Breakfast: buttermilk waffles, goat cheese, honey, raspberries


Snack: banana


Lunch: BLT, blackberries, colby jack cheese


Snack: milk chocolate


Notes:
• I ADORE goat cheese and honey.
• I need to find a way to make the bacon crispier – it just kept tearing.
• Woke up late; no time for dinner.

Friday, May 20, 2011

Day 03

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Breakfast: rice cereal, raisins, milk


Lunch: hard boiled eggs, red bell pepper, cucumber, banana bread


Snack: popcorn, strawberries, sweetened condensed milk


Snack: strawberry banana yogurt


Dinner: rice, ground beef, broccoli, red pepper, yellow pepper, carrots


Snack: milk chocolate


Notes:
• I always forget how delicious hard boiled eggs are!
• Cucumbers fared no better this time.
• When in doubt, pull the popcorn out early.
• Dirty rice = best way to use up ingredients.

Thursday, May 19, 2011

Day 02

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Breakfast: croissant, Nutella, boysenberry jam


Lunch: hot dog, lettuce, strawberries


Snack: granola, milk


Dinner: shepherd's pie, carrots


Snack: cinnamon graham crackers


Notes:
• Why oh why are there never any CHOCOLATE croissants left?!
• Just Bunches is pretty tasty and filling.
• Slice carrots super thin for easy steaming; top with fancy salt.

Wednesday, May 18, 2011

Day 01

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Breakfast: cottage cheese, strawberries, honey


Snack: Nutella


Lunch: summer sausage, yellow bell pepper, cucumber, banana bread


Snack: raspberries, sweetened condensed milk


Dinner: pork chops, cous cous, lettuce, mandarin oranges


Notes:
• Breakfast was surprisingly super delicious.
• I need to make couscous more often – it's fantastic and super easy.
• Cucumbers make me gag for no discernible reason.

30 Day Challenge

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I eat horribly pretty much all the time due to an unfortunate combination of laziness, stress, and lack of time. As it is, I've just graduated and I'm going to have a solid month at least before I land a job, so now's as good a time as any to get used to eating real food.

The Rules:
  • No microwave or pre-packaged meals
  • Eat out only once per week
  • Absolutely NO FAST FOOD
  • Make or prepare all meals
  • Use mostly whole and fresh foods
  • Use up foods already in the pantry
  • Photograph all meals
The challenge begins May 18th and ends June 17th.